#Mdash | Beef Bourguignon debuted at Taste of EPCOT International Festival of the Holidays this year and has quickly become the dish “not to miss” for festival-goers. Offered at Yukon Holiday Kitchen located at the Canada pavilion, this hearty
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Easy Garlicky Grilled Polenta
#Grilled | This recipe for Easy Garlicky Grilled Polenta is a gluten free side dish for your BBQ get-together -eaten as is or topped with some wonderful vegetables. These grilled polenta cakes will quickly become one of your favorite BBQ sides for the summer. Who thought grilling polenta could be so easy?
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Pesto Green Beans
#Pesto | This blanched green beans recipe is an easy Spring side dish with only 5 ingredients. Spring Pesto Green Beans are ready in 10 minutes, perfect for weeknights.
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